A steward job description generally involves maintaining cleanliness, organization, and providing support in hospitality, maritime, or aviation settings. 

They ensure guests or passengers have a comfortable experience by managing supplies, attending to needs, and upholding service standards. 

Specific tasks may include welcoming guests, setting tables, cleaning, assisting servers, and managing inventory. 

Education Level : High School Diploma or Equivalent

Technical Education : N/A

Certificate : N/A

Industrial Certificate : Experience

Key Skills
Technical Skills, Soft Skills, Attention to Detail, Time Management, Teamwork ,

Other Skills
Adaptability

• English - Reading, , Speaking
• Hindi - Reading, , Speaking